Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 pkg. original hidden valley dressing, 2 cartons sour cream, 1 pkg. frozen chopped spinach, cooked and drained well, 1/4 c. onion flakes and 3/4 tsp. basil leaves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and chill several hours before serving.
Serve with raw vegetables or 1 round loaf black rye bread.
Cut out center of bread and put dip in bread. Break off bread and dip.
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