Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 c. frozen spinach, thawed, 1 c. finely chopped fresh parsley, 1 c. finely chopped green onions (tops included), 2 c. real mayonnaise and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw spinach and squeeze out all liquid.
Combine remaining ingredients and store in refrigerator overnight.
Serve with vegetables as dippers such as carrot sticks, celery sticks, zucchini, broccoli, etc. or large pretzel sticks.
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