Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 7 oz. frozen spinach, thawed and drained, 1 oz. vegetable soup mix, 1 lb. sour cream, 1/2 c. mayonnaise and 5 oz. coarsely chopped water chestnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Squeeze spinach in a towel until dry.
Combine soup mix, sour cream, mayonnaise and spinach; blend well.
Add water chestnuts and scallions; mix well.
Refrigerate.
Serve with vegetable tray or crackers.
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