Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 2 pkg. frozen spinach, thawed, cooked, drained and chopped in food processor, 1 (8 oz.) sour cream, 1 c. mayonnaise, 1 (8 oz.) large pkg. cream cheese and 1 can water chestnuts, drained and sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach and drain well.
Add other ingredients and chill. Better if made the day before you serve it.
Serve with Hawaiian Bread.
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