Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 10 oz. frozen chopped spinach, 8 oz. cream cheese, 3 tbsp. milk, 2 tbsp. butter and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach and drain.
Cook together the cheese, milk and nutmeg until cheese is melted.
Add spinach and half of the bacon and lemon juice.
Top with remaining bacon bits.
Serve with vegetables and crackers.
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