Spinach Dip

Spinach Dip

Spinach Dip is an easy dinner. Made with 1 pkg. frozen, chopped spinach, 1 c. mayonnaise, 1 pkg. knorr vegetable soup mix, 1 pt. sour cream and 1 small onion, chopped fine (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw and drain the spinach.

Mix rest of ingredients.

Add drained spinach and let stand in the refrigerator for 24 hours. Serve the dip in a hollowed out, 1 pound round loaf of hard bread. Use the portion of the middle of the loaf cut into bite size pieces to dip.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.