Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped spinach, 1 (1.4 oz.) pkg. knorr dehydrated vegetable soup, 1 (8 oz.) can water chestnuts, finely chopped, 1 small onion or 3 green onions, finely chopped and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Thaw spinach; drain and squeeze out moisture.
Lay on paper towels to dry.
Mix thawed and dry spinach with remaining ingredients.
Chill for at least two hours.
Serve with raw vegetables.
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