Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped spinach, 1 1/2 c. sour cream, 1 c. mayo, 1 pkg. vegetable soup mix (dry mix) and 8 oz. can water chestnuts, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Thaw and squeeze a 10 ounce package of chopped spinach until dry.
Stir together spinach and next 5 ingredients.
Blend well. Cover and refrigerate 2 hours.
Stir before serving.
Serve in hollowed out round bread with any type of veggie.
Cut bread into cubes and serve with dip.
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