Spinach Dip
Spinach Dip is an moderately easy dinner. Made with 2 pkg. frozen spinach, thawed, cooked, drained and chopped in food processor, 1 (8 oz.) sour cream, 1 c. mayonnaise, 1 (8 oz.) large pkg. cream cheese and 1 can water chestnuts, drained and sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook spinach and drain well.
Add other ingredients and chill. Better if made the day before you serve it.
Serve with Hawaiian Bread.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment