Spinach Cheese Rolls
Spinach Cheese Rolls is an moderately easy dinner. Made with 1 (1 lb.) loaf frozen bread dough, 3/4 c. (3 oz.) feta cheese, crumbled, 1/2 c. (2 oz.) reduced-fat monterey jack cheese, shredded, 4 green onions, sliced thinly and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Thaw bread dough following package directions.
Spray 15 muffin cups with nonstick cooking spray; set aside.
Lightly flour a surface and roll out dough to 15 x 9-inch rectangle.
Let dough rest for 5 minutes if it is springy and difficult to roll.
Set up dough so long edge runs parallel to edge of work surface.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment