Spinach Cheese Pie
Spinach Cheese Pie is an moderately easy dinner. Made with 1 pkg. frozen chopped spinach, 1/2 c. grated parmesan cheese, 1 lb. ricotta cheese, 3 eggs and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Thaw and drain spinach completely. Mix all ingredients (except pie crust) in large bowl.
Fill pie crust shell and bake 40 minutes or until a knife slits the center and comes out clean.
Let sit a few minutes before slicing.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment