Spinach Cheese Bake
Spinach Cheese Bake is an moderately easy dinner. Made with 1 - 10 oz. pkg. frozen chopped spinach, 2 tbsp. flour, 2 eggs, beaten, 1 - 3 oz. pkg. cream cheese, cubed and 1/4 c. butter, cubed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw and drain spinach.
Combine flour, eggs, cream cheese, American cheese, onions, and salt.
Add spinach and mix well. Pour into a greased 9 x 9 casserole.
Sprinkle topping over mixture.
Bake at 350 degrees for 30 minutes or until bubbly and light brown on top.
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