Spinach Casserole(Hot!)
Spinach Casserole(Hot!) is an moderately easy dinner. Made with 2 (10 oz.) frozen chopped spinach, 4 tbsp. butter, 2 tbsp. flour, 2 tbsp. chopped onion and 1/2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Cook spinach.
Drain.
Reserve liquid.
In skillet, melt margarine, add flour and onion; cook until soft.
Add liquids. Cook until thick.
Add seasonings and cheese.
Melt cheese. Sprinkle with bread crumbs.
Bake at 350° until bubbly (can be made ahead).
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment