Spinach Casserole
Spinach Casserole is an moderately easy dinner. Made with 2 large cans spinach, drained and snipped, 2 cans cream of mushroom soup, 1 can cream of celery soup, salt and pepper to taste and vinegar to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine first 5 ingredients and spoon into casserole dish.
Top with Cheddar cheese and sprinkle corn flake crumbs on top.
Bake at 325Β° for 30 minutes.
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