Spinach Casserole
Spinach Casserole is an easy dinner. Made with 2 (10 oz.) pkg. frozen, chopped spinach, 2 (3 oz.) pkg. cream cheese, softened, 2 tbsp. butter, melted and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach according to package directions; drain well and set aside.
Combine cream cheese and butter; beat at medium speed of an electric mixer until smooth.
Stir in spinach.
Spoon into a lightly greased 1-quart casserole; sprinkle with Parmesan cheese. Cover and bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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