Spinach Casserole
Spinach Casserole is an easy dinner. Made with 2 pkg. chopped spinach, 1 (8 oz.) pkg. cream cheese, 1 can artichoke hearts, 1 tbsp. butter and bread crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil spinach according to package instructions.
Drain well. Break the cream cheese into drained spinach.
Add butter and mix. Grease a 9 x 9-inch dish.
Break up artichoke hearts to cover bottom of dish.
Pour in spinach mixture.
Sprinkle with bread crumbs.
Bake at 350Β° for 20 to 25 minutes until bubbly.
Serves 8.
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