Spinach Casserole

Spinach Casserole

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Spinach Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 1/4 lb. mushrooms (thin slice), 2 cloves garlic, crushed, 1/2 tsp. oregano and 2 pkg. frozen spinach (10 oz. chopped), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Add mushrooms, garlic and oregano.

Stir-fry about 5 minutes.

Add spinach and heat until thawed and juices are cooked away (about 10).

Spoon into buttered casserole dish and scatter cheese on top.

Bake, uncovered, at 350Β° for 30 minutes or until hot.

🍷 Perfect Pairings

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