Spinach Casserole
Spinach Casserole is an moderately easy dinner. Made with 1 (10 oz.) box frozen spinach, 1 can cream of mushroom soup, 1/2 c. shredded cheddar cheese, 1/4 c. chopped onion and 1 c. pepperidge farm herb stuffing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach.
Press out liquid.
Combine spinach, soup, cheese and onion.
Pour into greased baking dish.
Toss stuffing with butter and sprinkle over the top.
Bake at 350Β° for 30 minutes covered.
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