Spinach Casserole
Spinach Casserole is an moderately easy dinner. Made with 3 pkg. frozen chopped spinach, 1 c. milk, 1 egg, 1/2 lb. swiss cheese, grated and 2 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach according to package directions and drain.
In blender, mix milk, egg, cheese, butter, onion, salt and caraway seed.
Pour over spinach in 9 x 13-inch or 9 x 11-inch casserole dish.
Bake at 350Β° for 30 minutes.
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