Spinach Casserole

Spinach Casserole

Spinach Casserole is an moderately easy dinner. Made with 6 eggs, slightly beaten, 6 tbsp. flour, 1 1/2 sticks butter, melted, 1 tsp. salt and 2 to 4 tbsp. onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together egg, flour, butter, salt and onion.

Add cottage cheese and spinach.

Add Velveeta cubes.

Spread into a 9 x 13-inch casserole pan.

Bake at 375Β° for 45 minutes.

Casserole may be frozen and thawed before baking.

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