Spinach Casserole
Spinach Casserole is an moderately easy dinner. Made with 1 (10 oz.) box frozen spinach, 1 can cream of mushroom soup, 1/2 c. shredded cheddar cheese, 1/4 c. chopped onion and 1 c. pepperidge farm herb stuffing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook spinach.
Press out liquid.
Combine spinach, soup, cheese and onion.
Pour into greased baking dish.
Toss stuffing with butter and sprinkle over the top.
Bake at 350Β° for 30 minutes covered.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment