Spinach Bread Dip
Spinach Bread Dip is an moderately easy dinner. Made with 1 round loaf bread (corn rye or sourdough, not sliced), 1 c. mayonnaise, 1 c. sour cream, 1 pkg. dry knorr vegetable soup mix and 5 oz. can water chestnuts, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Hollow out bread, making a bowl with 1-inch sides.
Cut removed bread in small chunks.
Mix remaining ingredients and chill several hours.
Serve in bread with bread chunks and fresh vegetables all around.
When dip is gone, break "bread bowl" into chunks and enjoy.
π· Perfect Pairings
Complete your meal with these
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