Spinach Bisque
Spinach Bisque is an moderately easy dinner. Made with 3/4 c. chopped onion, 2 tbsp. butter, 1/3 c. flour, 1 scant tsp. salt and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a 3-quart saucepan, saute onions in butter until tender.
Stir in flour, salt and nutmeg until smooth.
Gradually whisk in milk and water.
Add cheese; cook and stir over medium heat until melted.
Add spinach; cover and simmer for 4 to 5 minutes or until heated through.
Serve with oyster crackers.
Yield: 5 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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