Spinach Bisque

Spinach Bisque

Spinach Bisque is an moderately easy dinner. Made with 1/2 c. chopped onion, 2 tbsp. margarine, 1/3 c. all purpose flour, 1/2 to 1 tsp. salt and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In 3 quart saucepan, saute onion in butter until tender. Stir in flour, salt and nutmeg until smooth.

Gradually whisk in milk and water.

Add cheese; cook and stir over medium heat until melted.

Add spinach; cover and simmer for 4 to 5 minutes or until heated through.

Serve with oyster crackers if desired.

Yield: 5 to 6 servings.

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