Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. frozen chopped spinach, cooked and drained, 1/2 c. parmesan cheese, 2 c. pepperidge farm stuffing, 1/2 tsp. garlic salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and shape into small balls.
Chill at least 6 to 8 hours in refrigerator.
Bake on greased cookie sheet for 20 minutes at 350Β°.
Makes 45 to 50.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment