Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. chopped spinach, 2 c. pepperidge farm stuffing mix, 3/4 c. butter, softened, 6 eggs and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain spinach (squeeze dry) and combine with other ingredients.
Put bowl in freezer until hard enough to roll.
Roll out into 1-inch balls and put on cookie sheet in freezer.
After frozen, they can be stored in bags.
Cook at 350Β° for approximately 20 minutes (until golden brown).
π· Perfect Pairings
Complete your meal with these
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