Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen spinach, cooked and drained, 2 to 3 c. pepperidge farm seasoned stuffing, 1 large onion, chopped, 6 eggs, beaten and 3/4 c. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook spinach according to directions on package and drain well.
Combine spinach with other ingredients and shape into bite size balls.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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