Spinach Balls
Spinach Balls is an moderately easy snack you can prepare in just 30 minutes. Made with 1 (10 ounce) package frozen chopped spinach, thawed and drained, 2 cups finely crushed herb-seasoned dry bread stuffing mix, ½ cup grated parmesan cheese, 2 teaspoons garlic powder and ½ teaspoon ground black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from AllRecipes
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, Italian seasoning, melted butter and eggs.
Shape into walnut-sized balls and place on a baking sheet.
Bake in preheated oven for 20 minutes, or until heated through and browned.
🍷 Perfect Pairings
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