Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen spinach, 1 box cornbread stuffing mix (stove top), 2 medium onions, chopped, 3/4 c. oleo, melted and 1/2 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook spinach as per instructions; drain well and squeeze until dry.
Mix spinach and remaining ingredients.
Make 1 1/2-inch diameter balls.
Bake on cookie sheet 15 minutes at 350Β°.
If freezing, freeze before baking.
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