Spinach Balls
Spinach Balls is an moderately easy dinner you can prepare in just 58 minutes. Made with (10 oz.) pkg. frozen chopped spinach, c. herb seasoned stuffing mix, large onion, finely chopped, eggs, well beaten and c. margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook spinach according to package directions; drain and squeeze to remove excess moisture.
Combine spinach and remaining ingredients, mixing well.
Shape mixture into 3/4-inch balls; place on lightly greased cookie sheets.
Bake at 325Β° for 15 to 20 minutes.
Makes about 10 dozen.
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