Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 1 small onion, finely chopped, 2 c. pepperidge farm stuffing, 1/2 c. parmesan cheese and 4 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Precook and drain spinach well.
I remove water by squeezing with my hands.
Mix everything and chill well.
Roll into walnut size balls and place on cookie sheet.
Freeze.
Then put in plastic bags.
Bake as many as you need at 350Β° for 25 minutes. Makes 40 to 50 balls.
π· Perfect Pairings
Complete your meal with these
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