Spinach Balls

Spinach Balls

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Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen spinach, 2 c. pepperidge farm stuffing mix, 1 large onion, diced, 1/2 c. parmesan cheese and 3/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook spinach according to package directions.

Drain thoroughly.

Mix all ingredients together.

Chill for 2 hours. Roll into balls and place on ungreased cookie sheets.

Bake at 325Β° for 30 minutes.

Yield

50 balls.

🍷 Perfect Pairings

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