Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen spinach, 2 c. pepperidge farm stuffing mix, 1 large onion, diced, 1/2 c. parmesan cheese and 3/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook spinach according to package directions.
Drain thoroughly.
Mix all ingredients together.
Chill for 2 hours. Roll into balls and place on ungreased cookie sheets.
Bake at 325Β° for 30 minutes.
Yield
50 balls.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment