Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz. each) pkg. frozen chopped spinach, 3 c. herb stuffing mix, 1 large onion, chopped, 6 eggs, beaten and 3/4 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach by package directions.
Drain well and squeeze to remove excess moisture.
Combine with all remaining ingredients. Shape into small balls and place on lightly greased baking sheet. Bake at 325Β° for 15 to 20 minutes.
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