Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. chopped spinach, cooked and drained well (squeeze by hand), 2 pkg. cornbread dressing, 1 large onion, 6 beaten eggs and 3/4 stick melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all and refrigerate 1 hour.
Shape into small balls and freeze on cookie sheets.
They can be stored in plastic bags. Bake at 350Β° for 30 minutes.
Serve as an appetizer.
π· Perfect Pairings
Complete your meal with these
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