Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 3/4 c. melted butter or margarine, 2 c. pepperidge farm herb seasoned stuffing, 4 eggs, beaten and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Form balls the size of walnuts.
Place on cookie sheet.
Bake at 350Β° for 20 to 30 minutes until golden brown.
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