Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. chopped spinach, 2 c. pepperidge farm stuffing (herbal), 1 large onion, diced, 4 eggs and 1/2 c. parmesan or romano cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook spinach and drain thoroughly.
Mix all ingredients with spinach and chill for 2 hours.
Roll into balls.* Put on ungreased cookie sheet.
Bake at 325Β° for 40 minutes.
Enjoy.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment