Spinach Balls

Spinach Balls

Spinach Balls is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped spinach, 4 beaten eggs, 2 c. herb-seasoned stuffing, 1/2 c. parmesan cheese and 1/2 c. cooked bacon, crumbled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook spinach according to package.

Drain and squeeze dry. Mix together all ingredients.

Chill for 2 hours.

Roll into 1-inch balls.

Bake at 350Β° for 20 minutes.

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