Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, thawed and drained, 2 c. pepperidge farm herb stuffing, 5 eggs, slightly beaten, 1 medium onion, chopped fine and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well.
Chill until firm (this step is optional, makes rolling easier).
Roll into walnut size balls. Bake 20 to 30 minutes at 350Β°.
Makes 48 to 50.
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