Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. frozen chopped spinach, 2 c. pepperidge farm dressing crumbs, 1 onion, chopped fine, 6 beaten eggs and 1/2 tsp. thyme, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach as directed on package.
Drain the spinach and dry it by pressing it against the sides of a colander with a paper towel.
Mix all ingredients.
Shape into small balls (about 1-inch).
Freeze on cookie sheets until firm, then bag for storage.
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