Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. frozen spinach, 2 c. pepperidge farm herb stuffing, 4 beaten eggs, 1 large chopped onion and 1/2 lb. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together and chill.
Roll into balls on ungreased baking sheet.
Bake at 350Β° for 15 minutes.
Makes 60 balls.
May also be used as a casserole.
Spinach balls may be frozen.
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