Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 3 c. herb seasoned stuffing mix, 1 large onion, finely chopped, 6 eggs, well beaten and 3/4 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach according to package directions; drain and squeeze to remove excess moisture.
Combine spinach and remaining ingredients, mixing well.
Shape mixture into 3/4-inch balls; place on lightly greased cookie sheets.
Bake at 325Β° for 15 to 20 minutes.
Makes about 10 dozen.
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