Spinach Balls
Spinach Balls is an easy dinner. Made with 2 pkg. frozen spinach, 1 1/2 c. pepperidge farm stuffing, 1 c. grated parmesan cheese, 3 eggs, beaten and 3/4 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw and drain spinach very well.
Mix all ingredients and make into small balls.
Use a tablespoon to make balls.
Place on cookie sheet.
Bake at 350Β° for 15 to 18 minutes.
Can be frozen and reheated.
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