Spinach Balls

Spinach Balls

Spinach Balls is an moderately easy dinner. Made with 6 eggs, 2 c. herb stuffing mix, 1 large onion, grated, 3/4 c. butter, at room temperature and salt and freshly ground pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Beat eggs lightly in large bowl.

Add remaining ingredients and blend well.

Roll into walnut sized balls.

Transfer to baking sheet.

Bake until golden, about 20 minutes.

Serve hot.

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