Spidini Bread
Spidini Bread is an moderately easy dinner. Made with 2 (20 oz.) loaves french bread (bakery), 1 medium onion, diced, 1 stick margarine, 2 tsp. poppy seed and 1 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut bread in 1-inch thick slices, stopping about 1-inch from the bottom.
Saute onion in butter.
Mix mustard and poppy seed with butter and onion.
Spoon butter mixture in between bread slices.
Place cheese in between bread slices.
Place bacon on top of bread.
Wrap in foil.
Bake at 350Β° for about 15 minutes, or until bacon is done.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment