Spicy Steak
Spicy Steak is an moderately easy dinner. Made with 1/4 c. flour, 1 tsp. salt, 1/4 tsp. black pepper, 2 lb. round steak (1/2-inch thick) and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine flour, salt and pepper.
Pound into steak.
Melt shortening in skillet and brown steak.
Place in a large casserole. Blend catsup and water.
Pour around steak. Add onion, lemon, green pepper and cloves. Cover tightly and bake at 350Β° for approximately 1 hour.
π· Perfect Pairings
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