Spicy Pumpkin Pie
Spicy Pumpkin Pie is an impressive dinner. Made with pastry for 9-inch pie shell, 2 tbsp. butter, melted, 1 1/2 c. cooked pumpkin, 1 tsp. ginger and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Mix in bowl the pumpkin and sugars along with the dry ingredients which have been sifted; stir in vanilla.
In separate bowl beat eggs, then stir in milk.
Stir into pumpkin mixture.
Now add melted butter.
Pour into pie shell.
Bake at 450° for 15 minutes, then turn down to 350° for 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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