Spicy Lasagna
Spicy Lasagna is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 (10 oz.) can ro-tel tomatoes and green chilies, chopped, 1 tsp. sugar, 1 (8 oz.) pkg. wide noodles and 1 (3 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown beef and drain.
Add tomato sauce, tomatoes and green chilies, sugar, salt and basil.
Cover and cook 20 minutes.
Cook noodles and drain.
Line bottom of greased, shallow 2-quart casserole with 1/3 of the noodles.
Mix chives with sour cream and Ricotta cheese.
Spread 1/3 of the mixture over the noodles. Cover with meat sauce.
Repeat layers twice.
Bake at 350Β° for 20 minutes.
Sprinkle with Mozzarella cheese and return to oven until cheese melts.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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