Spicy Hillbilly Rice

Spicy Hillbilly Rice

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Spicy Hillbilly Rice is an moderately easy dinner. Made with 2 tbsp. olive oil, 1/2 c. finely chopped onion, 1/2 c. finely chopped celery, 1/4 c. chopped green bell pepper and 1 tbsp. minced garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large kettle (4 to 6-quart), place olive oil over heat (medium-low to medium).

Add onion, celery, bell pepper, garlic, basil, salt and pepper.

Cook until vegetables are tender-crisp.

Stir frequently.

Add uncooked rice and stir to blend well.

Cook for about 2 minutes.

Add tomato juice and chili powder.

Bring to a boil; reduce heat to low, cover and cook until all liquid is absorbed and rice is tender.

Serve with shredded Cheddar cheese, if desired.

Serves about 8.

🍷 Perfect Pairings

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