Spicy Glazed Nuts
Spicy Glazed Nuts is an moderately easy dinner. Made with 3/4 c. sugar, 1 tsp. cinnamon, 1 tsp. salt, 1/4 tsp. allspice and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a small mixing bowl, combine sugar, spices and salt.
Beat egg white lightly and stir into sugar mixture.
Stir in water. Blend well.
Add nuts about 1/2 cup at a time.
Using a fork, stir to coat nuts well.
Lift out; drain, then place on greased baking sheet, separating each nut meat.
Bake at 275Β° until golden crusty, about 45 minutes.
Store in tightly closed container.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment