Spicy Franks
Spicy Franks is an easy dinner. Made with 1 (10 oz.) jar currant jelly or cranberry sauce, 3 tbsp. prepared mustard and 1 lb. skinless franks or 2 pkg. cocktail franks, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine the currant jelly and prepared mustard in 4-cup glass measure cup.
Microwave on High for about 3 minutes or until jelly melts.
Beat well with rotary beater.
Cut each frank crosswise into 6 pieces.
Stir jelly mixture and continue cooking on High 4 to 5 minutes or until franks are hot.
Serve in chafing dish with toothpicks.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment